Flavors of Apulia

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A dive into the flavors of Puglia

If Salento is your summer destination, sampling the area’s typical gastronomic delights should also not be missing from your tour planning. The list of traditional Salento dishes is really very long and varied, rich in nutritional properties and culture related to the area. We won’t forget to recommend where to taste “Ciceri e Tria” (pasta and chickpeas), the famous “turchineddi” (rolls made of lamb entrails), rustico leccese (two discs of puff pastry stuffed), and the famous pasticciotto leccese (short pastry filled with cream).

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